Gourmet Artisan Food Debuts at A La Carte & Art
 For foodies, it simply doesn’t get any better than the gourmet artisan food at A La Carte & Art, Mountain View’s annual gourmet gala, May 15-16 from 10 a.m. to 6 p.m. on Castro Street.
Making its a La Carte & Art debut, festivalgoers can sample and purchase artisan-produced edibles –– spices, herbs, salts, olive oil, artisan vinegars, spices, dips, salad dressings, balsamic vinegars, flavored almonds, cashews, pistachios, pecans, tea, scone mixes, fruit butter, chutney, fudge sauces, fruit jams, honey, flavored mustard, salsas, marinades, Kona coffee and fudge while strolling and savoring this world-class festival. Bon appetit!
Artisan food purveyors include:
TRES CLASSIQUE … 30 different infused balsamic vinegars and oils
CHAPARRAL GARDENS … artisan vinegars –– they grow organic fruits and vegetables on their farm and add them to vinegars for salad dressings or marinades
GOURMET TEMPTATIONS … mustard blends, curds and scone mixes, marinades and finishing sauces, exotic jams and jellies, honey and honey products, butters and chutneys, vinaigrettes and dressings
NAN'S GOURMET FOODS … gourmet olive oils and aged balsamic vinegars
SPICE HOUND … spices, herbs, salts, blends and spice accessories
MOUNTAIN THUNDER … the best premium Kona Coffee available including the award-winning Organic Cloud Forest Estate 100% Kona Coffee
BE A GOURMET … balsamic vinegar blends imported with only the finest ingredients from Italy, olive oil, dipping oil, truffle oil
THE NUTTY GOURMET … flavored almonds, cashews, pistachios and pecans
LIVE-FOR-MORE FUDGE … traditional chocolate and gourmet fudge made with fresh cream and butter
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