Artisan Produced Food for Gourmets and Gourmands
 NOTE: Content below is from 2009 event. Check back 3-4 weeks before the event for updated information.
For foodies, it simply doesn’t get any better than shopping for the artisan produced specialty food at the Millbrae Art & Wine Festival, September 4-5 from 10 a.m. to 5 p.m. on Broadway. Festivalgoers can sample and purchase artisan-produced edibles –– olive oil, dessert sauces, spices, dips, salad dressings, balsamic vinegars, flavored almonds, tea, biscotti, fruit butter, chutney, fudge sauces, fruit jams, flavored mustard, salsas and marinades while strolling and savoring this world-class festival. Bon appetit!
Gourmet food purveyors include:
TRES CLASSIQUE … 30 different infused balsamic vinegars and oils
NUTTY GOURMET … flavored almonds, cashews, pistachios and pecans
SINGING PIG FOOD COMPANY … wine garlic mustard, pumpkin pie butter, apple pie butter, cherry pie butter, dip mixes, salsas, berry butter
PRIMO'S GOURMET FOODS … family recipe dips, spices, sauces, garlic mushrooms, stuffed olives, mustards, pickled garlic, green beans and asparagus, fruit butters and marinades
BISTRO BLENDS … gourmet olive oils and aged balsamic vinegars
OLIVER’S ALMONDS … all-natural cinnamon roasted almonds and pecans
NAN’S GOURMET FOODS … premium olive oils and aged balsamic vinegars
TRIPLE LEAF TEA … ancient Chinese medicinal teas
SIERRA OLIVE OIL COMPANY … olive oil, blends, marinades, salad dressing, vinegar
BISCOTTI DI BIANCHI … biscotti in many varieties –– almond, chocolate dipped, cranberry semi-sweet, chocolate hazelnut
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